11-11-2019, 07:32 PM
Undoubtedly the most important part of a good shop is the table sauce and condiments aisle. The top shelf of my fridge will always be stocked with English mustard, Dijon, caramelised onion chutney, ketchup, salad cream, mayonnaise, salad dressing and tartar sauce. But what exciting additions to you add to yours?
I'm currently battering this onto pretty much everything
I'm currently battering this onto pretty much everything