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Name your perfect Three Course Meal.
Started by Fraggle




53 posts in this topic
Currahee!
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03-25-2020, 10:06 AM -
#21
Pea and Ham soup or that Italian starter on toast(forget it's name)

Cod piri piri from the Indian. Obviously mushroom rice and a naan, probably keema.

Then sticky toffee pudding.

A nice mix n match. Monty Chuckle
Walter Boycechak
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03-25-2020, 10:11 AM -
#22
An americano as an aperitif, with campari.

I am a big fan of haggis bon bons, will usually take haggis whenever it's on the starter menu, unless a beef carpaccio is there. However one of the best dishes I've had in years was a burrata with a broccoli ripassati which was absolutely pinigol. So I'd take that.

Bottle of amarone.

Fillet steak, with frites or dauphinois, a few good veg side dishes as well.

Some form of chocolate or coffee cake, maybe a deconstructed tiramisu like the 'caffee con leche' at spanish butcher or fuck it just a giant chocolate fondant with vanilla ice cream.

A couple of glasses of madeira or sherry.

Double espresso.
This post was last modified: 03-25-2020, 10:17 AM by Walter Boycechak.
Shteve
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03-25-2020, 10:15 AM -
#23
Couple of pints for starter, massive bowl of pasta and chicken for the main then another few pint and a smoke of the vape for dessert.
Fraggle
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03-25-2020, 01:18 PM -
#24
(03-25-2020, 09:45 AM)Picards Forehead Wrote: Haggis bon bons

Steak & chips with a peppercorn sauce

New York style cheesecake (launch some coconut ice cream in there too)

GodIsGod

Solid choice. How’s the steak cooked and what cut?
Hekens
Grumblebum
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03-25-2020, 01:29 PM -
#25
(03-25-2020, 10:11 AM)Walter Boycechak Wrote: aperitif
campari
carpaccio
ripassati
amarone
dauphinois
madeira
espresso

A translation for the non-Dennistoun frequenters:

Bevvy x2
raw mince
Broccoli
More bevvy
Tatties
Wine
Coffee
This post was last modified: 03-25-2020, 01:30 PM by Grumblebum.
Picards Forehead
not the best choice, its budge's choice

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03-25-2020, 01:30 PM -
#26
(03-25-2020, 01:18 PM)Fraggle Wrote: Solid choice. How’s the steak cooked and what cut?

medium rare ribeye Sound
Kashinda
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03-25-2020, 01:33 PM -
#27
(03-25-2020, 01:29 PM)Grumblebum Wrote: A translation for the non-Dennistoun frequenters:

Bevvy x2
raw mince
Broccoli
More bevvy
Tatties
Wine
Coffee

Hey guys, Scott thinks carpaccio is raw MINCE! What a noob.
Little Bit Of The Boycey
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03-25-2020, 01:33 PM -
#28
(03-25-2020, 10:15 AM)Shteve Wrote: Couple of pints for starter, massive bowl of pasta and chicken for the main  then another few pint and a smoke of the vape for dessert.

Dickensian Comical Ally
Picards Forehead
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03-25-2020, 01:34 PM -
#29
steak tartare is the raw mince thing isn't it? Woy Not Sure
Walter Boycechak
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03-25-2020, 01:35 PM -
#30
Steak tartare is also pinigol. Trump Maybe
Kashinda
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03-25-2020, 01:37 PM -
#31
(03-25-2020, 01:35 PM)Walter Boycechak Wrote: Steak tartare is also pinigol. Trump Maybe

[Image: 3fBysBal.jpg]

Had that last month. Would definitely be up there in my choice for a starter!
Little Bit Of The Boycey
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03-25-2020, 01:37 PM -
#32
Scott sniffing blood Warnock
Walter Boycechak
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03-25-2020, 01:38 PM -
#33
Quite a lot of pent up anger towards the west coast tends to seep out in these threads. Sad to see.
Mikey
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03-25-2020, 01:40 PM -
#34
Turkey and tarragon soup.

A massive lasagna.

A bit chocolate cake with some ice cream on the side.
Morph
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03-25-2020, 01:43 PM -
#35
(03-25-2020, 10:11 AM)Walter Boycechak Wrote: An americano as an aperitif, with campari.

I am a big fan of haggis bon bons, will usually take haggis whenever it's on the starter menu, unless a beef carpaccio is there. However one of the best dishes I've had in years was a burrata with a broccoli ripassati which was absolutely pinigol. So I'd take that.

Bottle of amarone.

Fillet steak, with frites or dauphinois, a few good veg side dishes as well.

Some form of chocolate or coffee cake, maybe a deconstructed tiramisu like the 'caffee con leche' at spanish butcher or fuck it just a giant chocolate fondant with vanilla ice cream.

A couple of glasses of madeira or sherry.

Double espresso.

Not really a fan of the drinks choices but everything else GodIsGod

One of the best meals I had is a bit cliche but we had paella from a restaurant away deep into the mountains a couple hours from Alicante.  You have to preorder it the afternoon before because the boars are killed to order for it.  

Iberico and manchego croquetas
Wild boar paella
Estrella for dessert

Pinilla
This post was last modified: 03-25-2020, 01:45 PM by Morph.
[Image: n7oPFZa.gif]

Hank Scorpio
Rubber dinghy rapids, bro

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03-25-2020, 01:43 PM -
#36
Partan bree

Filet mignon, medium rare, with chips and potato dauphinoise and peppercorn sauce

Sticky toffee pudding 

Pinilla
Currahee!
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03-25-2020, 01:49 PM -
#37
Think i'd change my starter to scallops. Especially if there's a wee bit bacon and stornoway black pudding.

Stornoway black pudding by the way. Piggy
Sterling Archer
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03-25-2020, 01:52 PM -
#38
Think Scott might be confusing Finnieston and Dennistoun too tbh Monty Oh You
Floyd
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03-25-2020, 03:20 PM -
#39
(03-25-2020, 01:52 PM)Sterling Archer Wrote: Think Scott might be confusing Finnieston and Dennistoun too tbh Monty Oh You

I did spot that! Laugh

I can’t see him getting Walt’s food order served to him in Coia’s Cafe.
Grumblebum
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03-25-2020, 03:55 PM -
#40
(03-25-2020, 01:37 PM)Little Bit Of The Boycey Wrote: Scott sniffing blood Warnock

Lacked subtlety tbh but respect to Walt for clocking it.

Snake had him in the sharpshooter and left him on the canvas for me but I went for the people’s elbow too early.

(Yes I’m still trolling because I know he hates wrestling chat Warnock )
This post was last modified: 03-25-2020, 03:56 PM by Grumblebum.



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